Laboratory Food Science Technician
Blackhawk Technical College
BTC’s Laboratory Food Science Technician degree is a 60 credit, flexible lab based program that builds upon the lab skills taught in the one year, Laboratory Technical Assistant program with additional computer skills, hands-on microbiology training, quality control standards, food product tests and an in-depth study of the regulations and regulatory agencies governing food production.
Credits
60 credits
Format
In-Person
Credentials this program stacks toward
No program pathways.
Detailed information about this program
No detailed information available.
What you need to earn this credential
No requirements listed.
Eligible funding programs
No funding information available.
Scholarships
No scholarships listed.