Community Food Systems
Central Wyoming College
The Community Food Systems Certificate II is designed to provide the student with small-scale, diversified fruit and vegetable production skills, as well as the ability to explain how small farms are integrated into the broader local food and agriculture system.
Credits
18 credits
Format
In-Person
Credentials this program stacks toward
No program pathways.
Detailed information about this program
No detailed information available.
What you need to earn this credential
No requirements listed.
Eligible funding programs
No funding information available.
Scholarships
No scholarships listed.