Wine Industry: Wine Production (AAS-T)
South Seattle College
Associate's DegreeAcademic
The Wine Production AAS-T degree teaches the knowledge and skills necessary to produce quality wines, from viticulture and wine chemistry through cellar management and bottling, with a full year of hands-on winery operations. This degree is designed for students who want technical skills for employment but may also want to transfer to a Bachelor of Applied Science (BAS) program or a four-year institution.
- Credits
96 credits
- Format
In-Person
Program Pathways
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No program pathways.
Program Details
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Requirements
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Financial Aid
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