Artisanal Modern Meat Butchery
Southwest Wisconsin Technical College
DiplomaAcademic
The need for qualified animal handling and meat processing employees is in high demand throughout the USA. The WI Department of Agriculture, Trade and Consumer Protection has provided funding for interested students to complete this technical diploma.
Credits
9 credits
Format
In-Person
Program Pathways
Credentials this program stacks toward
No program pathways.
Program Details
Detailed information about this program
No detailed information available.
Requirements
What you need to earn this credential
No requirements listed.
Financial Aid
Eligible funding programs
No funding information available.
Scholarships
No scholarships listed.